Information on alimentary equipments and recipes » pizza maker http://www.macalit.com/blog Fri, 07 Aug 2009 07:19:50 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 The job of pizza maker http://www.macalit.com/blog/2008/10/the-job-of-pizza-maker/ http://www.macalit.com/blog/2008/10/the-job-of-pizza-maker/#comments Tue, 28 Oct 2008 11:25:37 +0000 admin http://www.macalit.com/blog/?p=22 pizza_maker

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It will seem banal but the work of the pizza maker is not so simple then as it can seem to someone of you and it is not even to take for the thin one.

Then for those that intend to begin a new activity and have chosen really this very beautiful but as many difficult work, here is a complete presentation that I hope can give a vision or a detailed idea of what he is trying to face.

Pizza is the soul of the Saturday evening of many Italian and the million foreigners’ passion. And the craftsman of this small gastronomic dream, the pizza maker, in many places is correctly shown as real attraction of the place/local/pizzeria!!!!!!!

Perhaps you can born Pizza Maker but certainly you can become, also thanks to specialized schools in courses which deal only with pizza.

There are lots of things to learn on pizza…

infact, through the study of the ingredients, it is possible to create mix that make the lightest and digestible pizza.

You will owe so to study all the types of cereals, the flours, the yeast, the water, the salt, the types of oil: an essential part of the lessons is dedicated to the mixes (direct, poolish type, long leavening) for the classical pizza and special mix for pizza in baking-pan.

Then is time for stuffing, the types of oven for cooking, the correct feeding, the hygiene, etc. And for the one that was not satisfied in this many colored world exist also the courses for becoming experienced acrobats making to circle with mastery the pasta for pizza and to aim to become member of the national acrobatic team.

You can also find indications on the essential marketing technical to open a pizzeria or to assure the success to its own place and breves cultural signs on the history of the pizza.

The sure benefit of all these courses is in the fast professional insertion: the figure of pizza maker, in fact, belongs to those very in demand and very difficult figures to find both in Italy as in foreign countries.

Macalit offers discounts for pizza equipments as ovens pizza and tables pizza, as well as pizza rollers.

What do you wait? Come to us!!

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